Egg Mafalda
$9.00
- Weight: 400g
- Ingredients : Semolina[Wheat], Eggs(12%), Egg yolk(6%) Water, Vegetable oil, Salt
- Alergen Statement: This product may contain traces of nuts, dairy and fish
- Storage: Keep Refrigerated 4 degrees celsius
Cooking Instructions:
Unravel pasta then drop in a large pot of boiling, salted water, gently boil for 3-4 min. Strain pasta and serve with your favourite sauce.
